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Start Date: September 22, 2010, 08:00
End Date: September 24, 2010, 18:00
Event Contact: Carla San Martin - International Sales and Visitors
For More Information: http://www.expoalimentariaperu.com/web/informacionGeneralFerEN.aspx?lang=2


This year, the 2nd edition of Expoalimentaria represents the most important business meeting in Latin America, with more than 400 national and international exhibitors, with a complete exhibition of agroindustrial and fishery exporters and producers, as well as suppliers, equipment, machinery, packaging and other services for the food industry, restaurants and catering, from the five continents.


This event will increase the number of visitors of the last edition, from about 7500 to 14000 visitors, and expecting more than 700 international buyers. This event is visited by buyers, wholesalers, distributors and importers from Peru and the whole world, related to the food industry.

Exhibition Sectors


Fresh fruits and vegetables – processed food, frozen and dehydrated food, diet food – juices and fruit concentrates, beverage and liquor – gourmet products and prepared food – dairy, meat, oil and fat products – pasta, flour, bakery, patisserie and snacks, others.


Frozen products, canned, cured products, others.

Food Ingredients

Spices and condiments – flavoring, preservatives, enzymes, coloring, essential oils, others.

Packing, Packaging and Services to Food Industry and Foreign Trade

Packaging – air, sea and road transportation – logistics operators and customs agents – finance companies, inssurance, brokers and similar – supervisors and quality certification companies – software, communications and other services.

Machinery and Equipment for Food Processing and Industrialization

Bakery equipment, canning equipment, freezing and refrigerating equipment, dehydrating equipment, dairy and processing equipment for dairy by-products, measuring, calibration, quality control equipment amongst others.


Peru Natura is the main event focused on the promotion of organic, natural and ethnic food and beverage. This event will congregate international buyers interested in natural products from the Peruvian biodiversity and have been developed according to the principles of sustainability and fair trade.




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